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CHICKEN BOILED-3 TO 4 PIECES(RESHA KI HUI)
OIL-2TBS
GINGER PASTE-1TBS
GARLIC PASTE-1TBS
SHIMLA MIRCH-1(BAREEK KUTI HUI)
CARROT-1 BAREEK KATA HUA
SALT-TO TASTE
BLACK PEPPER-1TBS
GARAM MASALA POWDER-1TBS
RED CHILLI POWDER-1 TBS
ZEERA POWDER-1TBS
DAHI 2 TBS
SLICE(BREAD)
EGG-FULL FRY
CUCUMBER SLICES
TOMATO SLICES
SALAD LEAVES..
Method:
HEAT OIL IN A PAN N ADD GINGER N GARLIC PASTE N STIR FOR FEW MINUTES,,THAN ADD SHIMLA MIRCH N GAJAR(KEEP STIRING)
AB USMAI SALT,GARAM MASAL POWDER,BLACK PEPPER, RED CHILLI POWDER,ZEERA POWDER DALEN N PHIR USMAI RESHA KI HUI CHICKEN DAL DE N GHUMATE RAHE K CHICKEN MASALE WALI HOJAYE PHIR USMAI DAHI DAL DE N ACHE TARAH GHUMAYE K USKA PANI JAL JAY…SWICT OFF THE HEAT
MAKING…..
1.SLICES K CORNER NA CUT KAREN TU BEHTAR HAI AS WASTE HOTE HAIN BUT AGAR APPKO PASAND NAHI TU CORNER CUT KARLE
2.SLICES P MAYONESE LAGA LE..
AIK SLICE RAKHE,USPE SPANICH LEAVE RAKHE N USPE CHICKEN DALDE.(SARI NAHI DALNI JITNE BREAD HAI US HISAB SE)
3.USPE CUCUMBER PIECES RAKHSE N USKE UPAR AIK OR SLICE RUKHDE
4.AB IS SLICE P FRY KIA HUA EGG TRIANGEL MAI CUT KAR K RAKHE N USPE TOMATOO SLICES RUKHDE..
5.AIK OR SLICE USPE RUKHE.. CENETR MAI TOOTH PCK DAL DE TAKE USKO HOLD KARNA EASY HOJAYE..
CHICKEN BOILED-3 TO 4 PIECES(RESHA KI HUI)
OIL-2TBS
GINGER PASTE-1TBS
GARLIC PASTE-1TBS
SHIMLA MIRCH-1(BAREEK KUTI HUI)
CARROT-1 BAREEK KATA HUA
SALT-TO TASTE
BLACK PEPPER-1TBS
GARAM MASALA POWDER-1TBS
RED CHILLI POWDER-1 TBS
ZEERA POWDER-1TBS
DAHI 2 TBS
SLICE(BREAD)
EGG-FULL FRY
CUCUMBER SLICES
TOMATO SLICES
SALAD LEAVES..
Method:
HEAT OIL IN A PAN N ADD GINGER N GARLIC PASTE N STIR FOR FEW MINUTES,,THAN ADD SHIMLA MIRCH N GAJAR(KEEP STIRING)
AB USMAI SALT,GARAM MASAL POWDER,BLACK PEPPER, RED CHILLI POWDER,ZEERA POWDER DALEN N PHIR USMAI RESHA KI HUI CHICKEN DAL DE N GHUMATE RAHE K CHICKEN MASALE WALI HOJAYE PHIR USMAI DAHI DAL DE N ACHE TARAH GHUMAYE K USKA PANI JAL JAY…SWICT OFF THE HEAT
MAKING…..
1.SLICES K CORNER NA CUT KAREN TU BEHTAR HAI AS WASTE HOTE HAIN BUT AGAR APPKO PASAND NAHI TU CORNER CUT KARLE
2.SLICES P MAYONESE LAGA LE..
AIK SLICE RAKHE,USPE SPANICH LEAVE RAKHE N USPE CHICKEN DALDE.(SARI NAHI DALNI JITNE BREAD HAI US HISAB SE)
3.USPE CUCUMBER PIECES RAKHSE N USKE UPAR AIK OR SLICE RUKHDE
4.AB IS SLICE P FRY KIA HUA EGG TRIANGEL MAI CUT KAR K RAKHE N USPE TOMATOO SLICES RUKHDE..
5.AIK OR SLICE USPE RUKHE.. CENETR MAI TOOTH PCK DAL DE TAKE USKO HOLD KARNA EASY HOJAYE..
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